丁香柿蒂湯
The Prescription of 丁香柿蒂湯
Source
The book Zheng Yin Mai Zhi
Ingredients
- Ding Xiang (Flos Caryophylli) 6 g,
- Sheng Jiang (Rhizoma Zingiberis Recens) 6 g,
- Shi Di (Calyx Kaki) 9 g,
- Ren Shen (Radix Ginseng) 3 g.
Explanation
Ding Xiang: Warming the stomach, dispelling pathogenic cold, checking the upward adverse flow of Qi, and arresting hiccup.
Shi Di: Checking the upward adverse flow of Qi, arresting hiccup.
Ren Shen: Invigorating Qi, strengthening the body resistance.
Sheng Jiang: Warming the stomach, checking the upward adverse flow of Qi.
The Effect of 丁香柿蒂湯
Effect
Warming the stomach, invigorating Qi, checking the upward adverse flow of Qi, arresting hiccup.
Indications
Syndrome due to deficiency-cold of the stomach-Qi, marked by incessant hiccup, fullness in the chest, and slow pulse; including such diseases with the above symptoms as phrenospasm and nervous hiccup.
Administrations
Decocted in water for oral dose to be taken twice.