黄疸病的食疗

Jaundice is a kind of disease expressed as yellow eye balls, yellow skin and even yellow nails. At the beginning stage of this disease, patient may be accompanied with anorexia, nausea, fatigue, yellow urine, etc. It can be classified into Yang and yin of jaundice. Yang jaundice note as damp-heat syndrome, manifested as bright yellow skin and sclera, similar to the yellow color of orange,short and red urine; while yin jaundice manifested as stagnation and cold-damp syndromes, yellow and dark color of skin and sclera, similar to color of smoked color.

Therapeutic principles

General foods:

A.Damp heat Jaundice

clinical manifestations:

Yellow skin and eyes, akin to orange bright yellow;body heat and thirst, loss of appetite to greasy foods;nausea;bitter in mouth;heavy body and weakness;abdominal distension;constipation;yellow urination and yellow greasy tongue coating;slippery and rapid pulse.

Food therapies principles:

Clear heat and induce diuresis.

Food therapies

B. Damp cold yin Jaundice

Clinical manifestations:

Yellow body and eyes;yellow complexion;poor appetite;tastelessness and not thirsty. Abdominal fullness and distention;cold limbs;chills; limb heaviness;loose stools;white greasy tongue coating;slow pulse.

Food therapies principles:

Warm the cold dampness.

Food therapies


黄疸病的食疗