葱豉桔梗汤

The Prescription of 葱豉桔梗汤

Source

The book Chong Ding Tong Su Shang Han Lun

Ingredients

• Cong Bai 10 g,
• Jie Geng 5 g,
• Dan Dou Chi 15 g,
• Jiao Shan Zhi 9 g,
• Bo He 5 g,
• Lian Qiao 6 g,
• Gan Cao 3 g,
• Zhu Ye 12 g.

Explanation

Cong Bai: Dispelling wind-cold, and invigorating yang.

Dou Chi: Dispersing external pathogens.

Bo He and Jie Geng: Dispelling wind and clearing heat.

Lian Qiao and Shan Zhi: Clearing heat and removing toxicity.

Zhi Gan Cao: Invigorating the spleen and stomach, tempering the actions of all the other ingredients.

Zhu Ye: Clearing away heat and relieving restlessness.

The Effect of 葱豉桔梗汤

Effect

Relieve exterior syndrome, dispel wind and clear heat.

Indications

Cold, flu.

Administrations

Decocted in water for oral dose to be taken twice.