清肝止淋汤

The Prescription of 清肝止淋汤

Source

The book Fu Qing Zhu Nv Ke

Ingredients

Explanation

Bai Shao, Dang Gui, E Jiao and Hei Dou: Nourishing blood and tonifying liver.

Sheng Di and Dan Pi: Cooling blood and clearing liver.

Huang Bo and Niu Xi:Clearing heat and eliminating dampness.

Xiang Fu: Regulating qi and blood.

The Effect of 清肝止淋汤

Effect

Tonify blood and clear liver-fire.

Indications

Blood deficiency with excessive fire, morbid leucorrhea.

Administrations

Decoct in water for oral dose to be taken twice.


清肝止淋汤